Classification-Index

Classification 2025 Winter Edition

Worldwide source of medical classification resources

Class Index

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Food Addiction WM 175

See also Pica

Food Additives

General

WA 712

Legislation

WA 697

Food Adulteration See Food Contamination

Food Aid Program See Food Assistance

Food Aid Programs See Food Assistance

Food Allergy See Food Hypersensitivity

Food Analysis

General

QU 50

Analysis for specific nutritive agents

QU 50 - QU 99

See also Food Safety

See also Nutritive Value

Food Assistance

General

WA 695

Maternal or child welfare

WA 310 - WA 320

Food Assistance Programs See Food Assistance

Food Browning See Maillard Reaction

Food Colorants See Food Coloring Agents

Food Coloring Agents WA 712

Food Containers See Food Packaging

Food Contamination

General

WA 701

Legislation

WA 697

See also Foodborne Diseases

Food Contamination, Radioactive

General

WN 612

Legislation

WA 697

Food Deserts WA 695

Food Fads See Diet Fads

Food Habits See Feeding Behavior

Food Handling

Restaurant sanitation

WA 799

Sanitation

WA 695 - WA 722

See also Maillard Reaction

Food Hypersensitivity QW 904

See also Foodborne Diseases

Food Industry

Economics

HD 9000 - HD 9495

Occupational medicine aspects

WA 400 - WA 495

Public health aspects

WA 695 - WA 722

Quality Control

TP 372.5

See also names of specific industries and food processing activities

See also Food Handling

See also Food Packaging

See also Food-Processing Industry

See also Food Technology

See also Meat-Packing Industry

Food Insecurity WA 695

Food Inspection WA 695

Of specific food, with the food

Food Intake See Eating

Food Intake Regulation See Appetite Regulation

Food Interactions See Food-Drug Interactions

Food Intolerance WI 143

See also specific types of food intolerance

Food Irradiation WA 710

Food Justice See Social Justice

Food Labeling WA 695

See also Food Quality

Food Labelling See Food Labeling

Food Laws See Legislation, Food

Food Legislation See Legislation, Food

Food Loss See Food Loss and Waste

Food Loss and Waste WA 695 - WA 722

Food Microbiology QW 85

Food Packaging

Public health aspects

WA 695 - WA 722

Food Parasitology WA 701

Food Patterns See Dietary Patterns

Food Plants See Plants, Edible

Food Poisoning See Foodborne Diseases

Food Poisoning, Salmonella See Salmonella Food Poisoning

Food Poisoning, Staphylococcal See Staphylococcal Food Poisoning

Food Policy See Nutrition Policy

Food Preferences

Health aspects

QT 235

Food Preservation WA 710

See also Food Preservatives

See also Maillard Reaction

Food Preservatives WA 712

Food Processing See Food Handling

Food Quality WA 695 - WA 722

See also Food Analysis

See also Food Handling

See also Food Labeling

See also Infant Food

Food Rationing See Food Insecurity